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2 to 3 lb. boneless pork loin or substitute
thick pork chops
Meat tenderizer
Garlic powder
1/2 stick butter
2-3 tbsp. Worcestershire sauce
Tenderize meat. Sprinkle lightly with garlic powder.
Melt butter and add Worcestershire sauce.
Brush meat with Worcestershire mix on both sides.
Grill over hot heat, turning only once.
Baste once per side while cooking.
Get your copy of 11,000 fantastic recipes for free! You will get recipes for cooking everything from Prim Rib to making exotic frozen drinks like Margaritas.